Chimichurri

10 min

Ingridients

preparation

Chimichurri is a vibrant, zesty green sauce that’s perfect for dressing meats, shrimp, grilled vegetables, and fries.

Add the lemon juice, olive oil, fresh herbs, shallot, garlic, salt, and pepper to a blender.
Blend on speed 6 for 30 seconds (or until desired texture is reached).
Garnish with red pepper flakes.
Use as a sauce for fries, grilled meat, roasted chicken, shrimp, or tacos.